Hazelnut Crunch Brownies

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Real ingredients. Fully disclosed. Zero nonsense.

• Mediterranean Hazelnuts
• Raaka 71% Dark Chocolate
• TCHO Super Powder
• Straus Family Creamery Butter
• Wholesome Sugar
• Nielsen-Massey® Madagascar Vanilla
• Bob's Red Mill Coconut Flour

Ingredients: Hazelnuts*, Chocolate*+ (Cacao Beans*+, Cane Sugar*, Cocoa Butter*+), Butter* (Cream*), Cane Sugar*+, Brown Sugar*+, Eggs*, Coconut Flour*+, Vanilla Extract*+, Salt, Cocoa Powder*+. 

*Organic +Fair Trade

Contains: Hazelnut, Milk, Egg. Equipment also processes Wheat, Peanuts & Tree Nuts.

Treats ship frozen for freshness and arrive ready-to-enjoy at room temperature.

Store:

• Refrigerate upon arrival for up to 60 days.
• Take on-the-go for up to 7 days.
• Or keep frozen until the best-by date on the carton.

Enjoy:

• Chilled: dense, truffle-like brownie with crunch
• At room temperature: soft, fudgy chew with hazelnut texture
• Warmed briefly: molten chocolate and toasted hazelnut aroma

To warm: Place unwrapped treat on a parchment-lined tray. Warm in a 350°F oven for 3–5 minutes. Allow to cool slightly. Enjoy. Do not microwave.

What are brownies (LEXINGTON BAKES™)?
Real bakery brownies — rich, fudgy, dessert-first — made with organic, fair trade ingredients and No Naughty Ingredients®.

Do they taste “better-for-you”?
No. They taste like real dessert: deep chocolate, dense fudgy texture, zero compromise.

Fudgy or cakey?
Fudgy and dense when chilled. Softer and chewier at room temperature.

Are they gluten free?
They’re gluten friendly. Made without wheat ingredients, but produced on equipment that also processes wheat — so not certified gluten free.

Are they organic?
Yes — 99% organic ingredients.

Are they vegan?
Some treats are, some aren’t. Hazelnut Crunch contains eggs and butter.

What makes this brownie different?
Bakery-first technique, real butter and real dark chocolate, plus toasted hazelnuts folded throughout for real crunch — not topping-level texture.

How do I store brownies?
They ship frozen. Refrigerate up to 60 days, take on-the-go up to 7 days, or freeze until best-by date.

Can I warm them up?
Yes — 350°F for 3–5 minutes. Do not microwave.

Are brownies an everyday snack?
That’s up to you. They’re dessert — meant to feel worth it.